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Politics of Poverty
Turning up the heat on the poultry industry
In early February, three significant moments turned a spotlight on the poultry industry—the annual shareholder meetings of Tyson Foods and Sanderson Farms, and the Super Bowl. Oxfam seized each moment to shine a light on poultry processing plants, where workers endure high rates of injury and illness, low wages, and a climate of fear. Robbie Silverman, who engages directly with private industry on behalf of Oxfam, reports back on the recent advances.
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Politics of Poverty
Pulling back the corporate tax curtain: Why new US tax rules could matter for you
The announcement of new US Treasury rules for multinational corporations this week could have a significant impact on American taxpayers and citizens of developing countries alike.
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First Person
6 women farmers and an Olympic gold medalist walk onto a field … and shoot a commercial
‘What came through for me was their incredible strength in overcoming the many challenges women farmers face—all while taking care of their families and finding the means to send their children to school.’
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First Person
Here’s Looking at You, COP
For an American working on climate change, the last couple of weeks felt as surreal as a movie. But the climate crisis is no fiction.
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Residents of Beirut continue to put their homes and lives back together during an economic crisis in Lebanon. Oxfam is working with local groups to help families and businesses rebuild.
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Women and girls on the front lines of climate change are in deep crisis; the COP 28 discussions about loss and damage need to address their reality.
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Press release
South Sudan: People in Pibor County resort to eating wild vegetables as hunger crisis deepens
People in South Sudan’s Pibor county are forced to survive on wild vegetables and desert dates as the number of people dying from starvation rises. With torrential rains halting aid flights, the situation could get much worse quickly, warned Oxfam today.
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Politics of Poverty
Standing up for refugees: The time is now
Ahead of the first presidential debate, a call for common sense and American values.
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Our history
In 1942, a group of Quaker intellectuals, social activists, and Oxford academics formed the Oxford Committee for Famine Relief in response to the plight of refugees in Greece.
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Over the last few years, Oxfam has partnered with a broad coalition of organizations to advocate for poultry workers. We’ve collaborated on raising awareness about the poultry industry, and have pushed consumers, policy makers, and the poultry industry to make positive changes for processing workers.
