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First Person
What does a World Food Day Sunday Dinner look like?
Check out Oxfam's own World Food Day Sunday Dinner, featuring recipes from chefs like Giada De Laurentiis, creative dishes from all over the world, and some very animated conversations.
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Assessment of drought affected regions shows vulnerability of farmers.
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People who haven’t eaten cannot go to work on their farms, so an infusion of cash now could translate into more planting now and a bigger harvest in the months to come.
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Harriet Nakabaale shows what’s possible when land—even a tiny sliver—is treated with respect and used with great care.
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First Person
Could an app tell you where your food comes from?
Soon, a scan from your smartphone could reveal more about the giant companies behind the products you buy every day.
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Politics of Poverty
Taking on urban food systems, one hero at a time
An initiative to create equitable and resilient urban food systems—led by women and young people—is taking hold across the globe.
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Uyen Nguyen, a refugee and Oxfam Sister on the Planet ambassador, delivers meals to Seattle healthcare workers and Black Lives Matter activists.
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By making rice and fodder more accessible, women in the grip of the climate crisis are keeping hunger at bay.
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The Geneva pledging conference must unlock financial and political commitments to meet the dire humanitarian needs, support the withering economy and pave the way for peace.
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Healthy food and a sustainable way to produce it were among the goals of women who marched on World Food Day in San Salvador.
