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Your search for '"food aid reform"' returned 2907 results (Page 136/291)
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Publication
R4 Rural Resilience Initiative
Annual Report | January to December 2016
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Publication
R4 Rural Resilience Initiative
Quarterly Report | January - March 2017
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Publication
R4 Rural Resilience Initiative
Quarterly Report | April - June 2017
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Publication
R4 Rural Resilience Initiative
Quarterly Report | October - December 2017
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In the Sahel region of West Africa, where more than 18 million people are facing a food crisis, people in Burkina Faso are digging for flecks of gold to sell. What they earn is enough to buy only a small amount of food.
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In El Salvador, the rains of October of 2011 were catastrophic: in the course of nine days, a slow-moving tropical depression dropped five feet of rain and wreaked havoc across the country. But the emergency response was swift and effective—the culmination of years of advocacy and training.
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In Chad, Margaret Asewe worked with some of the first refugees from Darfur. In the summer of 2007, she returned to confront another rainy season and thousands of internally displaced people.
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Politics of Poverty
USAID’s answer to Oxfam on the article on the WINNER project in Haiti
“The distribution of the bins to FADPG was carried out according to the grant agreement.” But is that enough for farmers?
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With their crops washed away along with their fertile soil, villagers in El Sauce face a long recovery.
