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      The future is equal.

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Search

Your search for '"food aid reform"' returned 2907 results (Page 117/291)

  1. Story

    A Rohingya refugee mother struggles to maintain a sense of normalcy for her daughters

    August 28, 2018

    One year ago, Ayesha Khatun lost her husband and son and was forced to flee her home for her and her daughters’ safety. Now living in a refugee camp, she and other single mothers there worry about the lack of protections for women and girls.

  2. Politics of Poverty

    You want sustainable impact? Then it’s time to rethink Feed the Future implementation

    July 03, 2014

    In Haiti, Oxfam’s report shows FtF interventions lack responsiveness to farmers, and is leaving many of them behind.

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    Corporate partnerships

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    Private-sector leadership and action is critical to addressing the development challenges of the 21st century and beyond. Oxfam looks to partner with leading companies that want to make a positive and lasting difference in the lives of people affected by poverty and injustice.

  4. Page

    Resource rights

    Oxfam advocates for just government policies and corporate practices in the oil, gas, and mining industries, and supports the right of communities to participate meaningfully in decisions about the development of natural resources.

  5. Story

    Speaking out about Syria’s refugee crisis

    September 05, 2013

    Oxfam adds on-the-ground perspective to national and global news coverage.

  6. Publication

    Faith is Not Enough

    July 09, 2019

    Ensuring that aid donor-private sector partnerships contribute to sustainable development

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    First Person

    Sri Lanka seeks to build a country without hunger

    October 19, 2011
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    On World Food Day, the nation joins Oxfam's global campaign for a better food system.

  8. Publication

    Enough for Everyone

    June 01, 2011

    Oxfam America's five-point plan to respond to the emerging food crisis and reduce food insecurity around the world.

  9. Publication

    The Time is Now

    June 03, 2008

    Global food prices are up 83 per cent compared with three years ago. Around the world, Oxfam International and many of its partners have seen soaring prices force people to eat less food or less nutritious food and drive poor households to cut back on health care, education, and other necessities. In this report, Oxfam lays out a plan for short and long-term responses to the crisis.

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    Person

    Ellen Messer, PhD

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    Ellen Messer is a food-and-nutrition anthropologist specializing in food, security, religion, and human rights, with faculty affi

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Oxfam is a global organization that fights inequality to end poverty and injustice. We offer lifesaving support in times of crisis and advocate for economic justice, gender equality, and climate action. We demand equal rights and equal treatment so that everyone can thrive, not just survive. The future is equal.

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