Coffee
Over 25 million coffee growers and their families face financial instability due to the international coffee crisis. Why such uncertainty? In 2001, the price of coffee fell almost 50 percent and only now has begun to recover.
Check Out Fair Trade
Oxfam America, working with partners and allies around the world, is calling on consumers to put pressure on their local supermarkets – to guarantee that they stock Fair Trade Certified™ products, display them on prominent shelves, and market them to their shoppers.
It's all part of an overall strategy to give poor people who depend on their crops a bigger wage and a better chance. Learn more
Tools & Resources
Download the support materials you need to spread the word about Oxfam America's Fair Trade Coffee campaign.
Field Study Handbook
Oxfam and the Community Agroecology Network collaborated on this guide to internships in coffee-producing communities.
Mugged: Poverty in Your Coffee Cup
Oxfam's detailed research report on the international coffee crisis.
The Coffee Crisis Continues
The new Oxfam report assesses the current state of the coffee crisis and calls on the US government to help coffee farmers take full advantage of improved market conditions.
Just Add Justice
An action guide to bringing Fair Trade to your community.
Fair Trade Supermarket Report Card
Oxfam America graded supermarkets around the country about how well they carry Fair Trade Certified™ products, place them on prominent shelves, and advertise them to customers.
Check Out Fair Trade Campaign Action Tools
Download tools to help us grade supermarkets on how they're doing carrying Fair Trade Certified™ products, or get talking points to help you speak with store managers.