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Take Action: Global Food Crisis
Already 854 million people on our planet suffer from hunger. Now, as food prices climb high and fast, conditions are becoming worse and threatening the ...
Collaboration in Crises
Summary report: Lessons from the Oxfam International tsunami research program
For architect, supporting the poor is best kind of building
Indira Aryarathne of the Institute for Participatory Interaction in Development investigated the role of women in disaster risk reduction programs in Sri Lanka.
Signs point to success: reducing disaster risks in El Salvador
Thorough planning helps everyone reach safety in emergencies, even in the poorest communities.
Oxfam finds some local solutions to food crises
In Gambia, Pakistan, and Niger, Oxfam and its local partners have responded to food shortages with tools adapted to local conditions.
The Andean challenge: getting there and catching your breath
At 16,000 feet above sea level, the air is thin in the mountain hamlets of Peru. Oxfam America and its partner, Asociación Proyección, are reaching out to ...
Calling Caylloma: mountain radio connects far-flung herders
A newly installed network allows Peruvian herders to call for help fast.
New ways to cope with flooding along Sri Lankan river
In the aftermath of the tsunami, some of Oxfam's research initiatives focused on issues of particular concern to women.
Forecasting a better future
The progress of a village in India that participated in a study on rainfall illustrates the value of research in helping farming communities adapt to climate ...
Improving the wells improves community health in flood-prone parts of El Salvador
Capped wells lined with a volcanic-rock filter provide families in Salvadoran communities with clean drinking water.
In Peru, Oxfam helps mountain hamlets prepare for the next bout of bad weather
Acres of barley, gravity-fed sprinklers, and radio towers are some of the tools Oxfam has helped to provide Peruvian herders working high in the Andes.
Fighting off starvation in Zimbabwe
After a poor harvest and subsequent drought depleted food supplies, Oxfam partners distributed food and seeds to reduce the need for future aid.
In response to drought, communities grow drought-resistant crops, raise alternative livestock breeds, and use water from a new reservoir.
A house built on pilings – a lift house – can withstand hurricane-force winds and rains.
“Healthy wells,” tightly sealed to keep out contamination after floods, provide clean drinking and cooking water for families.
New administration plan brings hope against hunger
Disaster Management Policy and Practice
A tsunami research journal article
OXFAMExchange Fall 2009
Facing Down Hunger: The global food crisis one year later
The costs of biofuel
With enthusiasm for biofuel growing, countries like Mozambique want to cash in. But diverting resources from food crops comes with dangers.
In Peru, farmers and shopkeepers wonder how they will begin again after destructive rains
Heavy rainfall in Peru has caused flooding and left widespread damage, including the destruction of homes, crops, and small businesses.
Rains across Peru destroy crops, small businesses, and thousands of homes
Oxfam partner works to install toilets and distribute hygiene kits to families living in temporary shelters.
New research examines whether biotechnology is relevant to poor farmers
The tipping point in Guatemala
In Baja Verapaz Oxfam and local partners are helping small farmers cope with a food crisis that could have been prevented.
Haiti no longer grows much of its own rice
Once almost self-sufficient, Haiti now imports 80 percent of the rice it consumes. A dramatic cut in import tariffs led to a drop in national rice production.
Avoiding a food crisis in rural Haiti
Oxfam’s Yves Gattereau talks about how the January 2010 earthquake poses a threat to the country’s already shaky food supply.
Haiti at risk
A country already struggling to overcome poverty reels.
Food crisis in Guatemala
Oxfam and local partners help farmers cope with crop failures, food shortages.
Secretary Clinton announces new government-wide initiative to reduce poverty and hunger in developing countries
Giada de Laurentiis marks World Food Day with trip to Peru
Step into the world where food is often scarce and difficult decisions have to be made every day.
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