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Oxfam Optimistic on Progress Between Starbucks and Ethiopia on Trademarking Initiative
Starbucks campaign: Anatomy of a win
How Oxfam and Ethiopian farmers coaxed a groundbreaking agreement out of Starbucks.
Oxfam Urges Starbucks to Honor its Claims of Support for Ethiopian Coffee Farmers
Coffee giant faces daunting task of living up to its socially responsible image
Starbucks takes step towards recognizing Ethiopian rights to coffee names. Campaigners urge company to follow through.
International agency Oxfam responded to a joint statement from coffee company Starbucks and the Government of Ethiopia in which Starbucks pledged not to oppose ...
OXFAMExchange Fall 2009
Facing Down Hunger: The global food crisis one year later
The costs of biofuel
With enthusiasm for biofuel growing, countries like Mozambique want to cash in. But diverting resources from food crops comes with dangers.
In Peru, farmers and shopkeepers wonder how they will begin again after destructive rains
Heavy rainfall in Peru has caused flooding and left widespread damage, including the destruction of homes, crops, and small businesses.
Rains across Peru destroy crops, small businesses, and thousands of homes
Oxfam partner works to install toilets and distribute hygiene kits to families living in temporary shelters.
New research examines whether biotechnology is relevant to poor farmers
The tipping point in Guatemala
In Baja Verapaz Oxfam and local partners are helping small farmers cope with a food crisis that could have been prevented.
Haiti no longer grows much of its own rice
Once almost self-sufficient, Haiti now imports 80 percent of the rice it consumes. A dramatic cut in import tariffs led to a drop in national rice production.
Avoiding a food crisis in rural Haiti
Oxfam’s Yves Gattereau talks about how the January 2010 earthquake poses a threat to the country’s already shaky food supply.
Food crisis in Guatemala
Oxfam and local partners help farmers cope with crop failures, food shortages.
Oxfam calls for radical shake-up of aid system to break cycle of hunger in Ethiopia
Secretary Clinton announces new government-wide initiative to reduce poverty and hunger in developing countries
Giada de Laurentiis marks World Food Day with trip to Peru
A Seat at the Table
Step into the world where food is often scarce and difficult decisions have to be made every day.
Overcrowded and desperate camps in Somalia, Kenya and Ethiopia “barely fit for humans”
New deadlines not enough to finalize a 'development' trade round
Empty promises
What happened to 'development' in the WTO's Doha Round?
Obama's visit to Africa: Time for a new partnership founded on transparency and shared responsibility
New irrigation channel changes lives in Shasha Korke
An improved system to share water helps Ethiopian farmers switch to growing fruit and vegetables, improving health and increasing incomes.
Faltering agricultural investments leaving two-thirds of rural poor behind
Investing in Poor Farmers Pays
Rethinking how to invest in agriculture
The singing wells of Dubluq
How herders in southern Ethiopia find water for their cows in the deadly winter dry season.
OXFAMExchange Fall 2008
A root revolution in Cambodia
Oxfam in the Horn of Africa
Drought. Conflict. Low crop prices. These are among the realities that poor people across the Horn of Africa face on a daily basis. But with new tools for ...
OXFAMExchange Fall 2007
Moving Toward Lasting Solutions in Gambia
Causing Hunger
An overview of the food crisis in Africa
Ethiopia sets the stage for immediate response to global warming
Leaders from government, NGOs, and the private sector come together to discuss creation of national policy.
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