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The statistics of gender violence in El Salvador
More that 15 percent of all Salvadorans don't consider acts of sexual violence a crime, according to a public opinion poll about gender-based violence.
Ghosts of Christmas past
Protecting Congolese civilians from the LRA
With small but steady steps, Haitians work to make better lives for themselves in the countryside
A key to decentralizing Haiti is to create more opportunities in its rural regions.
Background
Since the fall of the Taliban in 2001, some progress has been made in Afghanistan, such as in health and education. Yet overall progress has been slow and ...
More water, more food
An improved irrigation channel in Ethiopia now delivers a steady supply of water to a small village called Shasha Korke.
In border village in Gambia, hardships hit everybody
Coping during the hungry season in Gambia
Nyama Filly Fofana leads the way.
Food crisis grips Sahel region of West Africa, 10 million affected
Poor rains last year reduced the size of harvests and dried out pastureland across the region.
In villages of Niger, hunger weakens people and animals
Rains are desperately needed for farmers across the Sahel. But in some places, the rain will also make it very difficult to deliver vital aid.
What Happened at the G20?
Initial analysis of the London summit
100 people pushed into poverty every minute by economic crisis
Oxfam outlines four stepping stones to the G20's 'new world order'
Take Action: Global Food Crisis
Already 854 million people on our planet suffer from hunger. Now, as food prices climb high and fast, conditions are becoming worse and threatening the ...
Oxfam finds some local solutions to food crises
In Gambia, Pakistan, and Niger, Oxfam and its local partners have responded to food shortages with tools adapted to local conditions.
Fighting off starvation in Zimbabwe
After a poor harvest and subsequent drought depleted food supplies, Oxfam partners distributed food and seeds to reduce the need for future aid.
New administration plan brings hope against hunger
OXFAMExchange Fall 2009
Facing Down Hunger: The global food crisis one year later
The costs of biofuel
With enthusiasm for biofuel growing, countries like Mozambique want to cash in. But diverting resources from food crops comes with dangers.
In Peru, farmers and shopkeepers wonder how they will begin again after destructive rains
Heavy rainfall in Peru has caused flooding and left widespread damage, including the destruction of homes, crops, and small businesses.
Rains across Peru destroy crops, small businesses, and thousands of homes
Oxfam partner works to install toilets and distribute hygiene kits to families living in temporary shelters.
New research examines whether biotechnology is relevant to poor farmers
The tipping point in Guatemala
In Baja Verapaz Oxfam and local partners are helping small farmers cope with a food crisis that could have been prevented.
Haiti no longer grows much of its own rice
Once almost self-sufficient, Haiti now imports 80 percent of the rice it consumes. A dramatic cut in import tariffs led to a drop in national rice production.
Avoiding a food crisis in rural Haiti
Oxfam’s Yves Gattereau talks about how the January 2010 earthquake poses a threat to the country’s already shaky food supply.
Protect and serve or train and equip?
US security assistance and protection of civilians
Food crisis in Guatemala
Oxfam and local partners help farmers cope with crop failures, food shortages.
Secretary Clinton announces new government-wide initiative to reduce poverty and hunger in developing countries
Giada de Laurentiis marks World Food Day with trip to Peru
A Seat at the Table
Step into the world where food is often scarce and difficult decisions have to be made every day.
A Fragile Future
Why scaling down MONUC too soon could spell disaster for the Congo
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