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Saving Lives 24/7: Flood response in Senegal
Emergency fund allows fast response to severe flooding in suburbs of Dakar.
People-centered resilience
Working with vulnerable farmers towards climate change adaptation and food security
Turning the Tables
Global trends in public agricultural investments
More rice for people, more water for the planet
System of Rice Intensification (SRI)
Halving Hunger: Still Possible?
Building a rescue package to set the Millennium Development Goals back on track
The rains have come, but food crisis continues to afflict West Africa, hitting Chad hard
With harvests still weeks away, Oxfam is increasingly concerned about the situation in western Chad.
The ones who feed the world
During a US speaking tour organized by Oxfam, four international farmers find common ground with their Iowa counterparts.
Spiraling Food Prices Tipping Millions in East Africa Towards Catastrophe
Oxfam appeals for immediate action to avert disaster while there is still time.
Oxfam has built latrines and bathing stalls, and provided basic necessities, such as soap and toothbrushes to thousands of people living temporarily in camps, ...
With small but steady steps, Haitians work to make better lives for themselves in the countryside
A key to decentralizing Haiti is to create more opportunities in its rural regions.
Background
Since the fall of the Taliban in 2001, some progress has been made in Afghanistan, such as in health and education. Yet overall progress has been slow and ...
One month after the earthquake, Oxfam is providing water, latrines, plastic sheeting, and relief materials–as well as cash payments for work—to thousands who ...
An improved irrigation channel in Ethiopia now delivers a steady supply of water to a small village called Shasha Korke.
Nyama Filly Fofana leads the way.
Food crisis grips Sahel region of West Africa, 10 million affected
Poor rains last year reduced the size of harvests and dried out pastureland across the region.
In villages of Niger, hunger weakens people and animals
Rains are desperately needed for farmers across the Sahel. But in some places, the rain will also make it very difficult to deliver vital aid.
What’s in a bar of soap
In the crowded camps of Pakistan, parents talk to Oxfam's Jane Beesley about the importance and challenges of keeping their families clean.
Oxfam's humanitarian response department expands into public health
New public health practice is part of a three-pronged effort to sharpen the effectiveness of the agency's emergency response. The other two components are ...
What Happened at the G20?
Initial analysis of the London summit
100 people pushed into poverty every minute by economic crisis
Oxfam outlines four stepping stones to the G20's 'new world order'
Questions and answers on Novartis and the Glivec patent case in India
Ending the R&D Crisis in Public Health
Take Action: Global Food Crisis
Already 854 million people on our planet suffer from hunger. Now, as food prices climb high and fast, conditions are becoming worse and threatening the ...
Oxfam finds some local solutions to food crises
In Gambia, Pakistan, and Niger, Oxfam and its local partners have responded to food shortages with tools adapted to local conditions.
Improving the wells improves community health in flood-prone parts of El Salvador
Capped wells lined with a volcanic-rock filter provide families in Salvadoran communities with clean drinking water.
Fighting off starvation in Zimbabwe
After a poor harvest and subsequent drought depleted food supplies, Oxfam partners distributed food and seeds to reduce the need for future aid.
“Healthy wells,” tightly sealed to keep out contamination after floods, provide clean drinking and cooking water for families.
New administration plan brings hope against hunger
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