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Ending the R&D Crisis in Public Health
Take Action: Global Food Crisis
Already 854 million people on our planet suffer from hunger. Now, as food prices climb high and fast, conditions are becoming worse and threatening the ...
Forecasting a better future
The progress of a village in India that participated in a study on rainfall illustrates the value of research in helping farming communities adapt to climate ...
Improving the wells improves community health in flood-prone parts of El Salvador
Capped wells lined with a volcanic-rock filter provide families in Salvadoran communities with clean drinking water.
Weeding out abuses
Recommendations for a law-abiding farm labor system
Rallying for rights
Farmworkers in North Carolina take their case to RJ Reynolds.
In response to drought, communities grow drought-resistant crops, raise alternative livestock breeds, and use water from a new reservoir.
“Healthy wells,” tightly sealed to keep out contamination after floods, provide clean drinking and cooking water for families.
Oxfam Urges Starbucks to Honor its Claims of Support for Ethiopian Coffee Farmers
Coffee giant faces daunting task of living up to its socially responsible image
New tool helps communities focus on human rights
A new system will help community members do their own analysis of the effects of foreign investment on human rights.
The costs of biofuel
With enthusiasm for biofuel growing, countries like Mozambique want to cash in. But diverting resources from food crops comes with dangers.
Humanitarian crisis imminent in Somali refugee camp, Oxfam warns
In Peru, farmers and shopkeepers wonder how they will begin again after destructive rains
Heavy rainfall in Peru has caused flooding and left widespread damage, including the destruction of homes, crops, and small businesses.
Rains across Peru destroy crops, small businesses, and thousands of homes
Oxfam partner works to install toilets and distribute hygiene kits to families living in temporary shelters.
New research examines whether biotechnology is relevant to poor farmers
In northern Peru, small-scale farmers can earn more by growing organic products. They say the rush to mine for copper in the mountains above their farms would ...
The tipping point in Guatemala
In Baja Verapaz Oxfam and local partners are helping small farmers cope with a food crisis that could have been prevented.
The long road home
As the rainy season approaches, providing emergency shelter materials to those who have lost their houses is one of Oxfam's top priorities.
A journey to Zimbabwe with Emile Hirsch
As the fight against cholera continues in Zimbabwe, a public health worker documents her travels alongside the actor and Oxfam Ambassador.
Food crisis in Guatemala
Oxfam and local partners help farmers cope with crop failures, food shortages.
Step into the world where food is often scarce and difficult decisions have to be made every day.
Oxfam reaction to WTO judgment on US cotton subsidies
Why should water, sanitation, and hygiene advocates lead on aid reform?
AidNow series
Lessons on how PEPFAR can be integrated into a country's own health system
PEPFAR's evolving role in Mozambique is a model for countries that have only just begun to hold donors accountable to their national health priorities.
Climate change affecting Peru right now
Farmers report changing weather and negative effects on livelihoods.
New deadlines not enough to finalize a 'development' trade round
In Mudzi, shortages of fuel and medicine compound challenges of tackling cholera epidemic
Numerous challenges confront aid workers as they race to stem the spread of cholera in Zimbabwe.
New irrigation channel changes lives in Shasha Korke
An improved system to share water helps Ethiopian farmers switch to growing fruit and vegetables, improving health and increasing incomes.
Faltering agricultural investments leaving two-thirds of rural poor behind
Investing in Poor Farmers Pays
Rethinking how to invest in agriculture
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