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What’s in a bar of soap
In the crowded camps of Pakistan, parents talk to Oxfam's Jane Beesley about the importance and challenges of keeping their families clean.
Oxfam's humanitarian response department expands into public health
New public health practice is part of a three-pronged effort to sharpen the effectiveness of the agency's emergency response. The other two components are ...
What Happened at the G20?
Initial analysis of the London summit
Actress Charlyne Yi fights hunger with Oxfam
For the "Paper Heart" star, filming Oxfam America’s new video brought a real-life change in perspective.
Halving global hunger off-track but still possible
Questions and answers on Novartis and the Glivec patent case in India
Ending the R&D Crisis in Public Health
Take Action: Global Food Crisis
Already 854 million people on our planet suffer from hunger. Now, as food prices climb high and fast, conditions are becoming worse and threatening the ...
Improving the wells improves community health in flood-prone parts of El Salvador
Capped wells lined with a volcanic-rock filter provide families in Salvadoran communities with clean drinking water.
Fighting off starvation in Zimbabwe
After a poor harvest and subsequent drought depleted food supplies, Oxfam partners distributed food and seeds to reduce the need for future aid.
“Healthy wells,” tightly sealed to keep out contamination after floods, provide clean drinking and cooking water for families.
New administration plan brings hope against hunger
OXFAMExchange Fall 2009
Facing Down Hunger: The global food crisis one year later
Humanitarian crisis imminent in Somali refugee camp, Oxfam warns
The long road home
As the rainy season approaches, providing emergency shelter materials to those who have lost their houses is one of Oxfam's top priorities.
Haiti no longer grows much of its own rice
Once almost self-sufficient, Haiti now imports 80 percent of the rice it consumes. A dramatic cut in import tariffs led to a drop in national rice production.
A journey to Zimbabwe with Emile Hirsch
As the fight against cholera continues in Zimbabwe, a public health worker documents her travels alongside the actor and Oxfam Ambassador.
Food crisis in Guatemala
Oxfam and local partners help farmers cope with crop failures, food shortages.
Oxfam calls for radical shake-up of aid system to break cycle of hunger in Ethiopia
Secretary Clinton announces new government-wide initiative to reduce poverty and hunger in developing countries
Giada de Laurentiis marks World Food Day with trip to Peru
Going hungry during lunch hour
A Boston law firm celebrates the holiday season with an Oxfam America Hunger Banquet, where participants get first-hand experience of the vast differences ...
Step into the world where food is often scarce and difficult decisions have to be made every day.
Why should water, sanitation, and hygiene advocates lead on aid reform?
AidNow series
Lessons on how PEPFAR can be integrated into a country's own health system
PEPFAR's evolving role in Mozambique is a model for countries that have only just begun to hold donors accountable to their national health priorities.
Climate change affecting Peru right now
Farmers report changing weather and negative effects on livelihoods.
New deadlines not enough to finalize a 'development' trade round
Empty promises
What happened to 'development' in the WTO's Doha Round?
In Mudzi, shortages of fuel and medicine compound challenges of tackling cholera epidemic
Numerous challenges confront aid workers as they race to stem the spread of cholera in Zimbabwe.
Obama's visit to Africa: Time for a new partnership founded on transparency and shared responsibility
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