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A new resource for students and teachers on coffee, communities, and conservation
Oxfam America collaborated with the Community Agroecology Network (CAN) to publish the "Field Study Handbook: Guide to Internships in Coffee-Producing ...
Small scale coffee farmers make headway in new international coffee charter
After long period of negotiations, a successful conclusion.
Song of the Sirens
Why the US–Andean FTAs undermine sustainable development and regional integration
Public Health at Risk
A US Free Trade Agreement could threaten access to medicines in Thailand
Patents versus Patients
Five years after the Doha Declaration
Ending the R&D Crisis in Public Health
All Costs, No Benefits
How TRIPS-plus intellectual property rules in the US-Jordan FTA affect access to medicines
Pacific Rim case against the Salvadoran government begins
Civil society group criticizes handling of dispute between mining company Pacific Rim and the Salvadoran government, says environmental issues and the rights ...
Take Action: Global Food Crisis
Already 854 million people on our planet suffer from hunger. Now, as food prices climb high and fast, conditions are becoming worse and threatening the ...
Forecasting a better future
The progress of a village in India that participated in a study on rainfall illustrates the value of research in helping farming communities adapt to climate ...
Weeding out abuses
Recommendations for a law-abiding farm labor system
Oxfam America reaction to US-Brazil WTO cotton case development
Rallying for rights
Farmworkers in North Carolina take their case to RJ Reynolds.
In response to drought, communities grow drought-resistant crops, raise alternative livestock breeds, and use water from a new reservoir.
Starbucks and Ethiopia finalized a trademark agreement, ending their dispute and bringing both sides together in partnership to help Ethiopian farmers.
Oxfam Optimistic on Progress Between Starbucks and Ethiopia on Trademarking Initiative
Starbucks campaign: Anatomy of a win
How Oxfam and Ethiopian farmers coaxed a groundbreaking agreement out of Starbucks.
Oxfam Urges Starbucks to Honor its Claims of Support for Ethiopian Coffee Farmers
Coffee giant faces daunting task of living up to its socially responsible image
Starbucks takes step towards recognizing Ethiopian rights to coffee names. Campaigners urge company to follow through.
International agency Oxfam responded to a joint statement from coffee company Starbucks and the Government of Ethiopia in which Starbucks pledged not to oppose ...
New tool helps communities focus on human rights
A new system will help community members do their own analysis of the effects of foreign investment on human rights.
"Africa's future is up to Africans"
President Obama's first speech in sub-Saharan Africa hits important points on good governance, responsible use of natural resources, trade, and defeating ...
Oxfam Responds to National Coffee Association and Starbucks
Oxfam: Novartis PR offensive not enough to mask aggressive tactics
Oxfam targeted with email campaign as Novartis's legal action against India approaches climax
Influential member of US Congress calls on Novartis to reconsider its legal actions
The costs of biofuel
With enthusiasm for biofuel growing, countries like Mozambique want to cash in. But diverting resources from food crops comes with dangers.
In Peru, farmers and shopkeepers wonder how they will begin again after destructive rains
Heavy rainfall in Peru has caused flooding and left widespread damage, including the destruction of homes, crops, and small businesses.
Rains across Peru destroy crops, small businesses, and thousands of homes
Oxfam partner works to install toilets and distribute hygiene kits to families living in temporary shelters.
New research examines whether biotechnology is relevant to poor farmers
In northern Peru, small-scale farmers can earn more by growing organic products. They say the rush to mine for copper in the mountains above their farms would ...
The tipping point in Guatemala
In Baja Verapaz Oxfam and local partners are helping small farmers cope with a food crisis that could have been prevented.
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