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Rodolfo Pocop: an indigenous perspective on mining in Guatemala
New economic realities in Central America reveal strong concerns about the future of Mayan culture.
In a Chad camp, gluey porridge sustains the Aboubakars
Travelling through 24 countries, the authors of a book called 'Hungry Planet: What the World Eats' learn from the Aboubakars about the hardships in a Chad ...
Feeding Zimbabwe: Association of Women's Clubs
The 60,000-member association purchases and distributes grain to the most vulnerable communities.
Early rains reveal vulnerability of many communities in El Salvador
The rainy season has only just begun and El Salvador is already mourning its first landslide victims.
Banking on a future
In a community where women previously were not consulted on business decisions, today they are ensuring economic and food security for themselves and their ...
As food prices soar, hunger and unrest prompt global concern
A convergence of factors, including high energy and fertilizer costs, sent global food prices spiraling upward in the spring of 2008, forcing families to make ...
Drought in Ethiopia brings hardship
Herders and the animals they depend on for survival are suffering through a dry spell.
As food prices rise, Oxfam programs help decrease worry
Combining two different programs, farmers are learning to share information, save profits, and grow more rice.
Working harder, eating less
Cambodia's people work more but eat less to cope with rising prices.
Cuba: Going Against the Grain
Congressional Testimony: The Implementation of DR-CAFTA
A Raw Deal for Rice Under DR-CAFTA
A Billion Hungry People
Governments and aid agencies must rise to the challenge
OXFAMExchange Spring 2002
Oxfam launches the Make Trade Fair campaign
OXFAMExchange Spring 2003
Red Tomato, ethnic discrimination and the Mayan defense, clearing landmines in Afghanistan, and community radio breathes life into democracy in Senegal
OXFAMExchange Fall 2003
Ross Gelbspan on Climate Change, The Fast for a World Harvest Turns 30, Hurricane Mitch Five Years Later
OXFAMExchange Spring 2004
Engendering an Equitable Society: Focus on Women's Rights
Oxfam America partner Dr. Juan Almendares receives humanitarian award
"My greatest inspiration was my mother...When I graduated from the university, I had three callings: To work on behalf of the poor, to educate, and to dedicate ...
On the front lines of climate change: Nicaragua's Miskitos people
Central America's Miskitos Indians have been living in harmony with their remote jungle environment for centuries, but now they are falling victim to greater ...
Movie helps farmers learn new "language" to grow more rice
Oxfam and partner CEDAC produce new instructional video on cutting-edge agriculture technique.
Like the baobabs, cereal banks help Gambians weather hard times
Oxfam America and its local partners are helping Gambians in the North Bank and Western divisions of the country plan for bouts of destructive weather and the ...
Interview: Victor Campos
Victor Campos, 46, a civil engineer specializing in environmental issues, works for Centro Alexandro Von Humboldt, an Oxfam partner from Nicaragua.
Interview: Mario Rodriguez
Mario Rodriguez, 40, an economist specializing in intellectual property, works for CIDECA, an Oxfam partner in Guatemala.
Interview: Jose Angel Tolentino
Jose Angel Tolentino, 43, an economist specializing in international trade, works for FUNDE, an Oxfam partner in El Salvador.
In Texistepeque, El Salvador, farmers question wisdom of relying on mining
Concerns about water and land lead to a debate about the role of mining in long-term economic development.
Food on the table and savings on hand
An innovative agriculture technique is producing 50-150 percent more rice and increasing the incomes of more than 80,000 people.
Holding onto the mangroves
In some areas around Acajutla, El Salvador, mangrove forests have been severely reduced—replaced by fill and the simple homes of some of the country's poorest ...
Feeding a nation
With financial support from Oxfam America, our partner in Cambodia is teaching farmers how to raise rice yields and use extra profits to improve everyday life.
Cambodian rice farmers go organic
As health food's popularity grows, an Oxfam partner in Cambodia establishes the first certified organic rice mill in the country.
A new campaign led by women
A call for more resources and better laws, along with education for women and all young people, will reduce violence.
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